A JOURNEY THROUGH THE WORLD OF WHISKIES,ONE INSIGHT AT A TIME
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Woodford Reserve Double Oaked is an innovative approach to twice-barreled bourbon that creates a rich and colorful flavor unlike any other bourbon in the market. Starting with Woodford Reserve Kentucky Straight Bourbon Whiskey, which is matured in handcrafted new white oak barrels; the bourbon is then uniquely matured for a second time in another new barrel. The second barrel is deeply toasted before a light charring, creating the unique flavors of Woodford Reserve Double Oaked - a smooth, full-bodied bourbon with a long, rich finish.
Woodford Reserve's Kentucky Straight Rye whiskey has made it to our shores! Produced using a mash-bill of 53% rye, this rye shows off its spice up front and balances it well with notes of fresh fruit (think pear and cherry), chopped mint and a sweet touch of honey. Presented at 45.2% ABV.
Woodford Reserve's annual “Master's Collection” release is produced in honor of Woodford's early 1800s distillery owner Oscar Pepper and master distiller James Crow. Its 1838 Style White Corn, the tenth release in the series, replaces the typical yellow corn used for bourbon with a white corn, along with other grains.
From the brilliant Woodford Reserve Master's Collection comes a Sonoma-Cutrer Pinot Noir finished bourbon! A previous release from the series experimented with a Sonoma-Cutrer Winery Chardonnay cask finish, and it proved rather popular indeed, so expect big, delicious things from this one...
Woodford Reserve is a brand of straight Bourbon whiskey from Kentucky, USA. It is a small-batch Bourbon whiskey, distilled on-site at the distillery that began operations over two centuries ago in 1812. The official Bourbon whiskey of the Kentucky Derby, Woodford Reserve is an extremely well-rated straight Bourbon among experts and whisky enthusiasts, and the brand has also done well at whisky tasting competitions.
2 GINGERS® was started by Irishman Kieran Folliard who had a passion, a great idea and an inspiration. The result? A smooth, malty and slightly sweet, blended Irish Whiskey named after his mother and aunt, the two fiery-redheads whose likenesses are on our bottle.
Clan Campbell is a brand of blended Scotch whisky deriving its name from a historic Scottish clan from the Northern regions of Scotland. The Clan Campbell 12-Year-Old is a blended Scotch whisky expression was first released in the 1980s.
Jim Beam is an American Bourbon whiskey brand, and the largest selling Bourbon whiskey brand worldwide. Historically engaged in a tussle for superiority with Jack Daniel’s for the title of the bestselling American whiskey, only to have their product outsold by the makers of ‘Tennessee whiskey’.
Unleash the bold spirit of Jim Beam® Devil’s Cut®, a premium bourbon with depth and complexity that comes from liquid extracted from inside the barrel wood.
This rare premium whisky is the culmination of centuries of experience in the distilling of fine & smooth whisky. It is made from selected grain & malts. The whisky is then matured in oak wooden barrels. The result is a very fine blend with extremely mellow and smooth characteristics.
A blend of the finest imported malt and grain whiskies with local matured spirit.
"Since 1561, Mary Queen of Scots has embodied the enduring and noble values, history and independent spirit of Scotland. This exceptional, smooth, full flavoured Scotch Whisky still bears today the name of Mary Queen of Scots The Highland Queen"."...the quality of the casks has like the entire Highland Queen Majesty Portfolio, been of the very highest standard with not a single off note. Your Majesty I am impressed!". Jim Murray Whisky Bible 2013
Our Master Whisky Blender, Andrew MacKay, hand selected the whiskies with the body and taste that were necessary for achieving the exceptional depth of Crown Royal® Reserve. The end result is his gift to Crown Royal enthusiasts: a creamy, rich, reserve-grade blend, flush with sharp clove, and cinnamon top points of rye
The A’bunadh is a cask strength, no-age-statement single malt Scotch whisky from the house of Aberlour. Its name is derived from the Scottish Gaelic term for ‘the original’ or ‘the origin’, and the expression was created in honour of founder James Fleming.
