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Which Foods Taste Best With Speyside Single Malts

Pairing food with whisky is a burgeoning interest finding more and more prevalence among both the veterans, and the new whiskyheads. Exploring the bottomless possibilities of flavours, aromas and textures inspires a sense of entertaining curiosity which a lot of people now love to indulge in.

Whiskies That You Can Gift Your Boss This Christmas

Buying Christmas presents is perhaps one of the most rewarding yet stressful things in life, and even more so when you’re buying one for your boss. As easy as it can be to get away with gifting with friends and family, getting a Christmas present for your boss is one situation where you want everything to be perfect.

Powers Gold Label: The Story Of A Golden Age

The origin of whiskey has evolved into a long and rather Sisyphean debate. There is, however, the widely accepted notion amongst the whiskey drinking community that it was the Irish monks who brought home the secrets of distillation of perfumes. They had acquired the skills from their trips to the Mediterranean countries as early as the 11 century. The word ‘whiskey’, in fact, originates from the Gaelic expression ‘water of life’. It took the Irish 600 years to establish a whiskey industry when in 1608, the world’s first distillery became licensed and operational in Ireland. The art of whiskey making soon spread to other countries and regions, with quite a distilleries making some of the finest drinks there ever were. Amidst all of that, the Irish whiskey has maintained its character, representing the Irish way of life and the fabled Irish drinking.