3 Different Types Of Ice To Use In Mixing Your Drinks

The core mantra of making a great drink is to have everything in the right proportion, and ice cubes are no exception. They are available in several different sizes, shapes, and can also be obtained using several different types of machines as per your requirements.

Using these chilling agents can make a huge difference to your drink and transform it from good to well-crafted. That’s why it’s essential to know about different types of ice available that will help you to make the most out of your premium whiskies in India.

In addition to being prominently used in displays of bars, these ice forms are often used by outlets in their beverages. With that said, let’s take a look at the various types of ice you can use in your drinks:

Crushed Ice

When crushed into several small pieces, the ice can be served with drinks and make them a lot cooler than the usual ice cubes. However, you need to make sure that you finish your drink quickly, or else you’d end up mixing the concentration of your drink with water.

Crescent Ice

In this type of ice, the shape highly resembles a half-moon, and with such a beautiful and attractive shape, you can certainly have a great drinking session with some of the top whisky brands in India. It also prevents the drink from splashing because of its unique shape that makes the drink flow smoothly.

Gourmet Ice

This type of ice is considered to be a perfect match for special occasions and restaurants. Its extremely unique shape adds some amazing aesthetics to your drinking experience without diluting the flavor because they tend to melt very slowly.

It comes in the shape of vodka glasses and has a very appealing as well as clean look. So, if you’re throwing a party then these ice cubes are certainly a perfect match for you to have a completely pleasant experience.


When it comes to drinking scotch or any of your favorite drinks, make sure not to compromise on prestige. You can choose ice from several available options and take your drinking experience a notch higher.