whisky or whiskey

Glossary of WHISKY Terms?

  • Angel’s Share - Whisky lost to evaporation, which is about 2% per annum.
  • Amylase - Enzyme used to convert starch into maltose.
  • Ageing - The maturation of whisky in an oak barrel or cask.
  • Aroma - The rich fragrance of the whisky after years of blending.