A JOURNEY THROUGH THE WORLD OF WHISKIES,ONE INSIGHT AT A TIME
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This Aussie whisky comes from the island state of Tasmania. When they are not being harassed by the Tasmanian devils they produce some of the best whisky being made south of the Equator at this moment. The whisky in this bottle was finished in French Oak Port Casks for a fruity flavour.
Rich floral notes fuse with freshly grated nutmeg and ginger. A distinctive Lowland ‘malty’ flavour is clearly identifiable with a flourish of ripe tangerine zest.
Johnnie Walker Blue Label is an unrivalled masterpiece. It is an exquisite blend made from some of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavour to deliver the’ remarkable signature taste of Johnnie Walker Blue Label. An extraordinary whisky for extraordinary occasions.
Fifteen of the finest malt and grain whiskies from the heart of Scotland have been skilfully blended to create a whisky of exceptional quality. Clan Macgregor Scotch whisky has a delicate, sweet aroma and a smooth, mellow taste – which has won many awards over the years.
Maker’s Mark Cask Strength is a Kentucky straight Bourbon with no-age-statement. The expression first had a soft release in 2014, followed by a global release in July 2016. Among the most widely known Bourbon whisky brands in America, Maker’s Mark prefer to use refer to their product as ‘whisky’ and not ‘whiskey’, which is the standard practice in America. Another interesting fact about Maker’s Mark is their use of Red Winter Wheat instead of Rye, which is another common practice in America not followed by the company. Maker’s Mark bourbons are created to be bold, but smooth. And if you enjoy their flavours, the amped-up spice, caramel, and vanilla notes of the Maker's Mark Cask Strength will suit your palate just as well.
America's biggest-selling premium bourbon, the much-loved Wild Turkey 101 is a richly-flavoured concoction with a mellowness that belies its high strength.
Named after the first mention of Scotch Whisky in the Exchequer Rolls of Scotland, 1495 is a master blend of malt and grain whiskies that comes from generations of experience.
The original Midleton Distillery started life as a woolen mill in 1796 and later became a military barracks during the Napoleonic Wars. In 1825 James Murphy purchased the property from Viscount Midleton for the then princely sum of £4000 and converted into his famous distillery. The Murphy family played a key role in whiskey distilling and their legacy of skill is perpetuated at the new Midleton Distillery, opened in 1975, where Murphys fine Irish Whiskey is produced today
Sterling Reserve is a brand of premium blended Indian whisky from the house of Allied Blenders and Distilleries, commonly known as ABD, the organization behind Officer’s Choice whisky, an economy whisky brand.
Hudson Baby Bourbon is the first legal pot-still whiskey to be produced in New York since prohibition! In the days before prohibition farm distillers could be found throughout the state of New York and Tuthilltown are doing their bit to put New York back on the whiskey map with this classic bourbon, full of caramel and sweet vanilla notes, it is made from 100% New York corn. Aged in tiny 2 gallon barrels, the spirit is 'sonically matured' with the help of bass speakers that agitate the cask and the liquid! Each bottle is then hand-filled, waxed and numbered, without the use of carbon or chill filtration. Gold Outstanding Medal - International Wine & Spirits Competition 2013
