A JOURNEY THROUGH THE WORLD OF WHISKIES,ONE INSIGHT AT A TIME
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This Aussie whisky comes from the island state of Tasmania. When they are not being harassed by the Tasmanian devils they produce some of the best whisky being made south of the Equator at this moment. The whisky in this bottle was finished in French Oak Port Casks for a fruity flavour.
Premium Whisky is a National top quality . It is a whisky made from Scottish malts rich golden color and pleasant taste
"The finest Grain Whiskies and Malt Whiskies from Scotland produced by milling, mashing, fermentation, distillation and then maturation for a minimum of 3 years in oak casks are blended together to create Scottish Collie Blended Scotch Whisky.
Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley we dry by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
Peated whisky from the Paul John range of single malts produced in Goa. This particular expression was matured in ex-bourbon barrels before being bottled at cask strength (a pleasing 55.5% ABV) without chill filtration. A prime example of the gorgeous whisky distilleries in India are producing.
The Colonel E.H. Taylor Straight Rye is a no age statement, bottled-in-bond rye whiskey from the Buffalo Trace Distillery in Frankfort, Kentucky. The whiskey was first launched in 2012 and is named after Col. Edmund Haynes Taylor Jr., a staunch supporter of the Bottled-in-Bond Act of 1897. A bottled-in-bond whiskey is one that has been distilled just once at one distillery in one season. Bottled-in-bond whiskeys also have to be aged for at least four years. The Bottled-in-Bond Act of 1897 was passed to guarantee customers of the authenticity of the whiskey they were purchasing. History Colonel
Up in New York, Hudson Four Grain bourbon is made using the Tuthilltown distillery's unique recipe of corn, rye, wheat and malted barley. Hold on a minute, that’s four grains - like what the name says! Tuthilltown Spirits were producers of the first legal pot-still whiskey in New York since prohibition. Four Grain is aged in small three-gallon barrels to accelerate maturation, and each bottle is numbered and wax-dipped by hand. The interaction of the four grains is intriguing and rather unique.
The Chita is a single grain whisky produced by Suntory, the largest maker of alcoholic beverages in Japan. This expression has been named after the Chita Distillery, located in the Chita Peninsula, Japan.
8PM is the flagship brand of Radico Khaitan, formerly known as Rampur Distillery. After selling 1 million cases in its first year, 8PM won its place in the Limca Book of Records (India’s equivalent to Guinness World Records) and became recognised as one of India’s premium whisky brands.
Pernod Ricard has added Imperial Neon to its Imperial whisky range in Korea. The company described the whisky as "smooth". "It is infused with notes of apple, fresh pear, golden honey and hazelnut from the art of blending, presenting a smoother texture suited to Koreans’ tastes," the company said. Neon joins the existing range - IP12, 17, 19, Quantum and 21. The packaging features a metallic light blue label, reminiscent of a neon sign. Jean Manuel Spriet, CEO of Pernod Ricard Korea, said: “The new product will help consumers enjoy Scotch whisky in more comfortable and casual settings and its dynamic brand name and design will vitalize the market.” Imperial Neon does not feature an age statement.
