Pennypacker Bourbon

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Three types of grain are used in the distilling process: maize, rye, and barley with Maize making up 70% (above average) of the product. PennyPacker is produced according to the continuous method of distillation, which guarantees PennyPacker’s invariable character and consistently high quality. This particularly distinguished bourbon whiskey is full-bodied, yet mild straight bourbon whiskey with a slight hint of vanilla and caramel.

Source

30th December 2016

https://www.bourbonbanter.com/drink/drink-reviews/bourbon-reviews/pennypacker-bourbon-review/#.WE_T-NJ97IU

Pennypacker Bourbon Tasting Notes

Nose

Apple | Rye | Green Oak | Mint

Taste

Watered down apple juice, hint of caramel, toasted oak, and mint.

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Pennypacker Bourbon

Pennypacker Bourbon Tasting Notes

Nose

Taste

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Reviews

More whiskies in the league

Amrut Indian Single Malt Whisky

After Dark Whisky

Amrut Indian Single Malt Whisky

Maqintosh Premium Whisky

Red Knight Whisky

Dalmore 12yr Malt Scotch

Amrut Naarangi Indian Single Malt Whisky

Blanton's Original Single Barrel

Minor Case Straight Rye

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Long John 12 Year Scotch

Longmorn Single Malt Scotch Whisky

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Royal Challenge Whisky