There is nothing more suitable than a blended whisky to represent Nikka’s way of whisky making. The asymmetry design of the bottle is inspired by the neck of a “Kimono”, just as if the layers visualize all the passion and craftsmanship devoted in the history of Nikka. The honorable golden emblem engraved was designed by Masataka Taketsuru for his very first Nikka whisky bottle. Malty, soft and well-balanced, this expression portrays our gratitude to the heritage and our will to advance our tradition.
29th December 2016http://www.nikka.com/eng/products/blended/thenikka12.html
More whiskies in the league
Nikka From The Barrel
Nikka From The Barrel is a cask-strength blended Japanese whisky expression from Nikka, one of Japan’s largest spirits and alcoholic beverage producers. Founder Masataka Tatsekuru is credited with being a revolutionary figure who laid the foundations of the Japanese whisky industry.
Nikka Yoichi Single Malt
The Nikka Yoichi is a Japanese single malt whisky from the house of Nikka, one of the two great whisky distillers from Japan. It is a no-age-statement whisky, and was relaunched in 2016 owing to its critical and commercial success among whisky enthusiasts.
Taketsuru Malt Whisky
This is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whisky. He is the first Japanese who mastered whisky-making in Scotland and produced the genuine whisky in Japan. Masataka learned that the natural resources surrounding a distillery were essential for quality whisky. Based on his thought, he selected two places, Yoichi and Miyagikyo, and built two distilleries there. Its gentle malt flavor, fruitiness and extremely well-balanced taste make it a perfect entry point into the world of Nikka.
Super Nikka Whisky
One of Nikka's classic brands, the Super Nikka was introduced to the market in 1962. Its luxuriant aroma, gentle hints of peat and scent of vanilla and chocolate are all in harmony, and its flavor is smooth, rounded and well-balanced.
Nikka Coffey Grain Japanese Whisky
Nikka Coffey Grain is a Japanese whisky produced by Nikka Whisky, one of the largest whisky makers in the country. The whisky is named ‘Coffey’ because it is distilled using the patented Coffey Still, a type of column still created by Aeneas Coffey.
Nikka Pure Malt Black
Nikka Pure Malt Black is a blended malt whisky from Nikka, one of the two great whisky-making houses in Japan. The expression carries no-age-statement, and has been hailed by whisky expert Jim Murray as a terrific drink on more than one occasions.
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