A blended whisky first established in 1857.
16th November 2016
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The original Midleton Distillery started life as a woolen mill in 1796 and later became a military barracks during the Napoleonic Wars. In 1825 James Murphy purchased the property from Viscount Midleton for the then princely sum of £4000 and converted into his famous distillery. The Murphy family played a key role in whiskey distilling and their legacy of skill is perpetuated at the new Midleton Distillery, opened in 1975, where Murphys fine Irish Whiskey is produced today
The Glenlivet Whisky
The Glenlivet Distillery was the first distillery in Scotland to obtain a license in 1824 after the Excise Act of 1823 relaxed many restrictions on illicit distillation across the country. George Smith, the man who revolutionized the Scottish whisky industry with his new techniques of distillation is the founding father of The Glenlivet.
Jim Beam Whiskey
Jim Beam is an American Bourbon whiskey brand, and the largest selling Bourbon whiskey brand worldwide. Historically engaged in a tussle for superiority with Jack Daniel’s for the title of the bestselling American whiskey, only to have their product outsold by the makers of ‘Tennessee whiskey’.
VAT 69 Scotch Whisky
A famous and very popular blended scotch whisky, VAT 69 comes with a great deal of history. It was first made in 1882 by William Sanderson - a liquor manufacturer from Leith, Scotland. To create the perfect blend, Sanderson made up 100 different vattings of whisky and hired a panel of expert whisky tasters to select the finest one. They chose the 69th vatting, thus the name, VAT 69. Blended using forty different malt and grain whiskies, this is a smooth, balanced spirit and a perennial favourite with blend drinkers.
Knob Creek Single Barrel Bourbon
Straight from one carefully hand-selected barrel to your bottle, Knob creek single barrel reserve encounters no detours or distractions. It's just the big, pure flavor that Booker Noe set out to create over two decades ago. Most bourbon is blended together from multiple barrels to create a consistent taste. However, each barrel of single barrel reserve is bottled individually to become one-of-a-kind. Each batch we handpick will have slight variations in taste, color and aroma based on its final age, rack placement and other proprietary methods passed down for eight generations. Best yet, it's bottled at a 120 proof, so it's an even bigger expression of our signature flavor. You’ll find more pronounced flavors and a smokier aroma. And although it packs a high proof, the finish is still smooth and complex. This is best enjoyed for the first time in stages. Pour a finger and sip it neat. Then open it up with a drop of water or a filtered ice cube
High Class Whisky
Using only the best quality rectified spirit, perfectly blended ageing and imported French Oak, High Class today has a well-deserved reputation for consistently good quality and taste, and is synonymous as Myanmar's best quality mass market whisky brand. A premium whisky produced from the unique blend of high quality malt and local finest grain, matured in casks I based on the special manufacturing process.
The Singleton 15yr Malt Scotch
A rich, complex and confident Singleton with hints of melon, which reveals itself at its own very elegant pace.
Wisers Special Blend Whisky
Hand-made using traditional methods and ingredients, this golden amber whisky is fragrant with honey, vanilla and cloves on the nose. Smooth and clean on the palate with a hint of spice on the finish, it's a well-balanced introduction to the Wiser's line. In the late-1800s, John Philip Wiser, or J.P. as he was fondly known, set out in Canada at a deliberate and steady pace to build a company that was known for its quality, craftsmanship, and premium products. So began a long tradition of Canadian whisky making. J.P. Wiser's ambition was simple - to produce the highest quality whisky that pleased the eye, nose, and tongue. Using only superior ingredients, he aged his whisky to distinction in premium white oak barrels - and over 150 years later, J.P. Wiser's whisky is still made using traditional recipes to ensure that the final product lives up to the standards set out by J.P. Wiser many generations ago.