More whiskies in the league
Dimple Golden Selection Scotch Whiskey
Dimple Golden Selection is made from a specially-curated blend of several whiskies that form an exceptionally sweet, smooth formula. The nose is rife with vanilla, toffee, and a dash of hay, while the palate is redolent with sugary sweet dried fruit, spice, and savoury tobacco. Simple, smooth and satisfying, this is definitely a dram worth giving a damn about.
Dimple 12yr Scotch
Dimple is famous for not only its unique bottle shape, but by its long standing reputation for producing one of the finest blended malts available. Using malts predominantly from Glenkinchie and Linkwood, Dimple 12 Year Old is a beautifully well-rounded Scotch with surprising depth.
Dimple 15 Year Old Blended Scotch Whisky
Remembered by the distinct shape of its bottle as much as it is for the drink inside, Dimple whisky is a blended Scotch whisky from the house of Haig. Created by blending together malt whiskies from the Glenkinche distillery, the Linkwood Distillery and many others, this blended Scotch whisky is matured in used Bourbon Oak barrels. Carrying an age statement of 15 years, meaning the youngest whisky used in their blend is at least 15-years-old, the Haig Dimple Scotch whisky earns its name due to the dimpled, three-sided bottle it is packaged in. It has long been enthusiastically considered a collector’s item for every whisky lover who takes pride in amassing a collection worth admiration.
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SinFire Cinnamon Whiskey
"Sinfire® Cinnamon Whisky combines the smooth, rich notes of a good, balanced whisky and warm, spicy-sweet cinnamon flavors. The distinctive flavor has limitless serving options, served straight up or on the rocks, but also lends itself to both new and classic whisky cocktail recipes for a truly invigorating tasting experience. Turn up the heat with this sinful spirit!"
Black Dog tripple gold reserve
Black Dog Triple Gold Reserve is the only blended Scotch that is produced involving a triple maturation process. The triple maturation process which involves Grain whiskies and Malt whiskies separately matured in American Bourbon Casks and then blended together and matured again in Oloroso Sherry Butts for an extra longer period of time to give the blend a distinctive flavor and a delicate finish. As per the consumer research conducted on the blend of TGR, it has been appreciated and accepted as a parallel to any 12 Y.O blended scotch.
The Glenlivet Master Distiller's Reserve Malt
The Glenlivet legacy lives on in this incredibly sweet and smooth spirit, available exclusively in Travel Retail. The cornerstone of the range, the Master Distiller’s Reserve showcases the approach perfectly: the traditional oak casks represent the classic style of The Glenlivet (ripe pear, gentle summery notes), while first-fill American oak provides depth and creaminess (coconut, soft fudge). Finally, ex-sherry oak brings complexity and richness (dried fruit, spice). Maturation in three types of oak makes for three times the character. This bright and lively gold expression has pear and fudge on the nose and fruit and spice on the palate. To finish, it dazzles with hints of marzipan and hazelnut. Founded by George Smith, The Glenlivet has been crafted in the remote Livet Valley, at the heart of Scotland's Speyside region, since 1824. Initially, George Smith was a farmer who used to have illicit stills. In 1824, he founded the first legal distillery in the parish of Glenlivet, thus legalising the already famous illicit whisky from Scotland. He went on to establish the brand’s reputation as the best whisky on the market. In 1884, a court ruling officially gave George Smith's single malt the exclusive right to be called The Glenlivet. At the start of the 20th century, The Glenlivet became the favourite whisky for enthusiasts throughout the British Empire. Following the end of Prohibition in the United States, its reputation grew in America, with The Glenlivet quickly becoming the No.1 single malt in the USA – a position it continues to enjoy today. The Glenlivet owes its unique taste to a number of specific factors relating to its production and location. Indeed, the distillery is located in the Cairngorms National Park, at over 270 metres above sea level. According to weather records, it is considered to be the coldest place in Britain, characterised by strong winds and heavy snowfalls in winter. Water is drawn from Josie’s Well, a source of hard mineral water, which enables complex aromas to develop during the distillation process. Then, the lantern-shaped stills used for distilling give the spirit its outstanding balance and strong character. Lastly, a careful ageing process, particularly in American oak casks, gives The Glenlivet its full flavour.
APPRECIATING A DRAM WITH THE RIGHT TASTING NOTES
Whisky, by the virtue of its exalting finesse and grandeur, demands appreciation. It is invariably meant for sipping and savouring. The following are few crucial pointers that will help you transform your overall whisky journey.
Jamie 08 Scotch
It takes years of careful aging for every drop of our Jamie 08 to reach perfection. Scotland's finest whiskies are used, including the best Glenlivets to produce its extaordinary smooth character. The making of Jamie 08 has remained unchanged since 1808 and is your assurance of the highest quality scotch whisky produced in the time honored tradition.
Teacher’s Highland Cream
Teacher’s Highland Cream is a blended Scotch whisky from the Highlands region of Scotland. It is a no-age-statement blend of nearly 30 source whiskies including single malt and grain whiskies. The malt content in Teacher’s Highland Cream is said to be 45%, with the rest being made up by grain whiskies
A perfect blend of Indian grain spirits and imported scotch malts, Imperial Blue is known for its exquisite smoothness, and it’s the leading whisky brand of Pernod Ricard India, as well as the largest Pernod Ricard brand by volume