Classic Whisky (Tilaknagar) Tasting Notes
Very smooth with tones of matured malt.
Balanced note of peaty, smoky aromas
More whiskies in the league
Amrut Indian Single Malt Whisky
The meaning of the word ‘Amrut’ literally translates to ‘the ‘Elixir of life’, is the first single malt whisky to be ever produced in India. Battling prejudices and finally managing to convince the experienced Scottish consumer that Indian malt could be on par with their Scottish counterpart, Amrut Whisky has come a long way.
After Dark Whisky
After Dark Whisky is a brand of Indian grain whisky distilled and sold under the Radico Khaitan brand name. It is one of the few brands of Indian whisky that is made up of 100% grain whiskies.
Amrut Indian Single Malt Whisky
Single malt whiskies are the poison of choice for many a whisky lover, and for many years, Indian whisky lovers were devoid of a domestic single malt whisky brand that was delivering a product that could match up with some of the most established whisky brand around the world.
Maqintosh Premium Whisky
One of the first experiments with single malt to have been carried out in India, Amrut Distilleries’ MaQintosh Premium Whisky was birthed from Neelakanta Rao Jagdale’s ambition to produce a quality single malt in India.
Blanton's Original Single Barrel
Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet with citrus and oak. A creamy vanilla nose features hints of nuts, caramel, orange and light chocolate. Blanton’s Original set the standard for single barrel bourbons. Best served neat or on the rocks. 46.5% alcohol by volume.
Dalmore 12yr Malt Scotch
"The Dalmore 12 year old, with its intricate aromas and flavours, is recognised as a whisky with character far beyond its age. This was Andrew Mackenzie’s original masterpiece and stood apart from the norm of the day. At a time when it was standard practise to mature whisky for no more than 6 years, Andrew Mackenzie demonstrated his pioneering character by doubling the maturation period. His boldness truly paid off, The Dalmore 12 year old still stands apart as an exceptional whisky today, as it did then. Matured for an initial nine years in American white oak ex-bourbon casks, the spirit is then divided for its final flourish. One half remains in the bourbon barrels, while the other is transferred to exclusive 30 year old Gonzalez Byass Matusalem oloroso sherry butts before they are reunited to create this phenomenal whisky.
Amrut Naarangi Indian Single Malt Whisky
Amrut Naarangi is an Indian single malt released by Amrut Distilleries, makers of the first ever single malt whisky created in the country. The word Naarangi is Hindi for ‘Orange’, and it was chosen to indicate the unique process used to finish this expression.
Red Knight Whisky
Red Knight is a brand of Indian Blended Malt Scotch whisky, manufactured by the Indian conglomerate Khoday India Limited (KIL) and first launched in 1967. It is produced at the company's Bangalore facility. It is famous for its hourglass-shaped bottled along with the phrase "Red Knight finest blended malt whisky" stamped into the package in bold curved style. Initially, Red Knight was available only in North India. It was launched in the South Indian market in November 2007. Red Knight is also exported to overseas markets of Italy and Canada. The success of Red Knight whisky in North India is mainly because of the introduction of a smoother taste and new captivating packaging. The whisky has been blended afresh, keeping in mind the connoisseur’s taste. This vibrant packaging is also priced just perfect for the discerning whisky lover. The introduction of the new Red Knight whisky marks a turning point in the growth of the IMFL market. The enhanced taste and pricing make it a popular one certainly.
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The Glenlivet XXV
A super-premium entry in Glenlivet's range, this has been finished for a couple of years in Oloroso casks - so an extra depth of flavour and silky sweetness is the order of the day. "The Oloroso Sherry influence meshes beautifully with The Glenlivet’s signature sweet, floral, honey and malt notes, giving a nutty spiciness and quite intensely fruity palate, with raisins to the fore.
Wisers Very Old Whisky
Wiser's 18 Years Old is a premium product that yields its best flavours when sipped straight, over ice or with a small amount of water.
Oban 14yr Malt Scotch
The Western Highland representative in Diageo's 'Classic Malt' series, Oban 14yo is a superb, full-blooded fruity malt with a whiff of heather and more than a hint of smoke.
Macallan 12 Year Old Sherry Oak Range
The Macallan 12 Year Old is a single malt Scotch whisky from the Macallan Distillery, one of Speyside’s most successful and respected distilleries. Macallan, along with the far more successful The Glenlivet and Glenfiddich, forms the trio of Speyside single malts that dominate worldwide.
Longmorn - 16 Years old
Intense, full-flavoured and exquisitely drawn out. This single malt is non chill filtered to increase intensity and create a luxurious mouthfeel.
Milton Duff Malt Scotch
One wonders what the monks would have made of it. Moonshining was commonplace in the surroundings of Pluscarden Abbey in the smuggling era of the late 18th and early 19th century. Whether any monastic distillation ever took place is unknown – the original monastery fell into ruin in the early 17th century, but was restored in 1948 and is now the only medieval monastery still inhabited by monks. Distillation certainly took place at Milton Farm where the abbey’s old meal mill once stood.
Suntory Hibiki 21 Year Old Blended Whisky
The Hibiki 21 Year Old is a blended whisky from Beam Suntory, the largest Japanese producer of distilled beverages and spirits. Hibiki is a brand of blended Japanese whiskies produced by the company. This expression is one of the most critically and commercially successful Hibiki releases, winning a number of awards and medals over the years.
Starward New World Malt Whisky
Made with 100% Australian barley and matured almost exclusively in re-coopered, re-toasted and re-sized Apera (Australian fortified wine, not dissimilar to Sherry) barrels, this is a malt whisky that's proud of its 'New World' provenance.
Hakushu Distillers Reserve Whisky
Straight from the untouched forests, mountains and pure waters of the Southern Japanese Alps, it is no wonder that Hakushu® is a "green and fresh" whisky, praised by the most curious whisky connoisseurs and lovers of gastronomy. Its crisp and vibrant feel, unique in a single malt whisky, enlivens and liberates your senses.