Black Dog Gold Reserve
More whiskies in the league
Black Dog tripple gold reserve
Black Dog Triple Gold Reserve is the only blended Scotch that is produced involving a triple maturation process. The triple maturation process which involves Grain whiskies and Malt whiskies separately matured in American Bourbon Casks and then blended together and matured again in Oloroso Sherry Butts for an extra longer period of time to give the blend a distinctive flavor and a delicate finish. As per the consumer research conducted on the blend of TGR, it has been appreciated and accepted as a parallel to any 12 Y.O blended scotch.
Black Dog Scotch Whisky
"Black Dog is a highly acclaimed and awarded brand of Scotch Whisky that is distilled, aged and blended in Scotland. With a 130 year old legacy the brand comes is 2 variants, Black Dog Black Reserve and Black Dog Triple Gold Reserve.
Black Dog Triple Gold Reserve Blended Scotch Whisky
Black Dog Triple Gold Reserve is the only Blended Scotch whisky that is produced through a triple maturation process. This technique involves malt and grain whiskies separately aged in American bourbon barrels and subsequently blended and once again matured in Oloroso Sherry Butts for an extended duration of time.
Black Dog 12 Years Scotch Whisky
Black Dog Gold Reserve Aged 12 Years is a blend of 25 fine whiskies from all the regions of Scotland - Speyside, Islay, Highlands and Lowlands, each matured for a minimum period of 12 years creating a bouquet that captures all the flavours of Scotland, giving the blend its very distinctive flavour and taste.
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Willett’s 3 Year Old Family Estate Bottled Rye
A Tremendous Rye Whiskey From The Willet Distillery - Made With Stock Distilled After The Willet Distillery Re-Opened In 2012! The First Distillation Takes Place In Their 60-Foot Tall Column Still, While The Second Distillation Takes Place In A Copper Pot Still. Following That, The Spirit Was Filled Into White Oak Barrels With A Level 4 Char To Mature.
Cutty Sark Original Scotch
The majority of Cutty Sark’s makeup comes from grain whisky (North British and Invergordon), which pulls together the 40 different single malts, including Highland Park, Glenrothes, Macallan and Bunnahabhain, that comprise the rest of the liquid. Launched at the start of the 1920s, in the midst of an emerging cocktail culture, Cutty Sark can claim to be the first light-coloured blended Scotch whisky whose delicate, soft flavours made a lasting impact among its drinkers.
100 Pipers Scotch Whisky
Seagram’s 100 Pipers is a brand of Blended Scotch Whisky produced by Pernod Ricard. It is one of the leading Scotch Whisky brands in India and now the seventh-largest blended Scotch worldwide. 100 Pipers Scotch Whisky is smooth, with gently smoked notes, and is the market leader in Thailand where it is especially popular. Along with that 100 Pipers is also distributed in Spain, Venezuela, India, and Australia.
White Horse Blended Scotch Whisky
White Horse is a blended Scotch whisky brand based out of Edinburgh, Scotland. A massively popular brand in the old days, the bran has fallen into obscurity over the past few decades, yet nevertheless managed to retain its good quality.
WhistlePig FarmStock Rye
This Is The Second Limited Edition Release In Whistlepig's Farmstock Series, Which Is Intended To Achieve What The Distillery Has Termed Its '100% Triple Terroir Vision'. This Entails Creating An Expression Which Is Distilled Entirely From Whistlepig Grain, Proofed With Whistlepig Water And Aged In Whistlepig Custom Vermont White Oak. Which All Sounds Deliciously Whistlepig! The Blend That Went Into Farmstock Rye Crop 002 Was Crowdsourced From An Estimated 500 Bartenders, Influencers, And Consumers From Around The United States, With 32% Of It Being 2-Year-Old 'triple Terroir' Rye Whiskey (Up From 20% From Whistlepig Farmstock Crop No.001). A 6-Year-Old Whiskey From Mpgi In Indiana Makes Up A Further 45% Of The Blend, While The Final 23% Is 10-Year-Old Whiskey From Alberta Distillers In Canada. Peter Lynch, The Distillery’s Master Blender Worked Closely With The Master Distiller, Dave Pickerell, To Perfect The Final Blend.
Imperial Neon Scotch
Pernod Ricard has added Imperial Neon to its Imperial whisky range in Korea. The company described the whisky as "smooth". "It is infused with notes of apple, fresh pear, golden honey and hazelnut from the art of blending, presenting a smoother texture suited to Koreans’ tastes," the company said. Neon joins the existing range - IP12, 17, 19, Quantum and 21. The packaging features a metallic light blue label, reminiscent of a neon sign. Jean Manuel Spriet, CEO of Pernod Ricard Korea, said: “The new product will help consumers enjoy Scotch whisky in more comfortable and casual settings and its dynamic brand name and design will vitalize the market.” Imperial Neon does not feature an age statement.
Jack Daniels 1907 Whiskey
Jack Daniel's 1907 Tennessee Whiskey is charcoal mellowed and matured in the cooler areas of the barrel warehouse and bottled at 37% alcohol. Because the whiskey does not work its way as deeply into the barrel wood it has a light, slightly sweet taste profile. Jack Daniel's entrusted his famous distillery to his nephew, Lem Motlow in 1907. Lem soon introduced a white-labelled, lighter version of Jack’s Whiskey. Jack Daniel's proudly continue this tradition with Jack Daniel's 1907.
Blanton's Original Single Barrel
Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet with citrus and oak. A creamy vanilla nose features hints of nuts, caramel, orange and light chocolate. Blanton’s Original set the standard for single barrel bourbons. Best served neat or on the rocks. 46.5% alcohol by volume.