Ben Nevis Scotch
Ben Nevis Distillery established in 1825, is one of the oldest licensed distilleries in Scotland. The distillery is nestled at the foot of Britain's highest mountain, Ben Nevis, which has a summit elevation of 4'406 feet above sea level. This imposing mountain provides an impressive background to a traditional Scottish craft. The distillery was established in 1825 by "Long John" McDonald, a 6ft 4in descendant of a ruler of the western Scottish kingdom of Argyll. In 1878 a second distilling unit was built nearby as an extension to Ben Nevis itself. It was called Nevis and operated as a separate entity for 30 years before being absorbed into the Ben Nevis operation in 1908. A housing development occupies the site of Nevis distillery. In 1989 the distillery was sold by Whitbread to Mitsui, partner of the Japanese whisky-makers Nikka. The new owners restored production of malt but not grain whisky in 1990 under the name Ben Nevis Distillery Co Ltd.
More whiskies in the league
The meaning of the word ‘Amrut’ literally translates to ‘the ‘Elixir of life’, is the first single malt whisky to be ever produced in India. Battling prejudices and finally managing to convince the experienced Scottish consumer that Indian malt could be on par with their Scottish counterpart, Amrut Whisky has come a long way.
Amrut Indian Single Malt Whisky
Single malt whiskies are the poison of choice for many a whisky lover, and for many years, Indian whisky lovers were devoid of a domestic single malt whisky brand that was delivering a product that could match up with some of the most established whisky brand around the world.
Maqintosh Premium Whisky
One of the first experiments with single malt to have been carried out in India, Amrut Distilleries’ MaQintosh Premium Whisky was birthed from Neelakanta Rao Jagdale’s ambition to produce a quality single malt in India.
After Dark Whisky
After Dark Whisky is a brand of Indian grain whisky distilled and sold under the Radico Khaitan brand name. It is one of the few brands of Indian whisky that is made up of 100% grain whiskies.
Blanton's Original Single Barrel
Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet with citrus and oak. A creamy vanilla nose features hints of nuts, caramel, orange and light chocolate. Blanton’s Original set the standard for single barrel bourbons. Best served neat or on the rocks. 46.5% alcohol by volume.
Mansion House Whisky
From the house of Tilaknagar Industries, Mansion House is a brand of blended Indian whisky. It is a blend of imported Scotch malts, Indian grain and neutral spirits with a slightly higher malt content than usual Indian whiskies.
Amrut Naarangi Indian Single Malt Whisky
Amrut Naarangi is an Indian single malt released by Amrut Distilleries, makers of the first ever single malt whisky created in the country. The word Naarangi is Hindi for ‘Orange’, and it was chosen to indicate the unique process used to finish this expression.
Amrut Fusion Single Malt Whisky
Amrut Fusion is an Indian single malt whisky launched in 2009 by Amrut Distilleries in Bangalore, India. The whisky is made from a mix of Scottish and Indian barley, thus giving it the name “Fusion”.
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Jim Beam Devil's Cut Bourbon
Unleash the bold spirit of Jim Beam® Devil’s Cut®, a premium bourbon with depth and complexity that comes from liquid extracted from inside the barrel wood.
The Glenfiddich Distillery is best known for producing single malt Scotch whiskies for the William Grant & Sons company. Glenfiddich is a Speyside distillery, and along with The Glenlivet and Macallan, completes the trinity of the world’s three bestselling single malt Scotch whiskies.
Old Forester Bourbon
Old Forester Bourbon is made in the same style as when it was first introduced by George Garvin Brown in 1870. High in rye content, this is full bodied and rich.
Sullivans Cove French Oak Cask
This Aussie whisky comes from the island state of Tasmania. When they are not being harassed by the Tasmanian devils they produce some of the best whisky being made south of the Equator at this moment. The whisky in this bottle was finished in French Oak Port Casks for a fruity flavour.
Black Dog tripple gold reserve
Black Dog Triple Gold Reserve is the only blended Scotch that is produced involving a triple maturation process. The triple maturation process which involves Grain whiskies and Malt whiskies separately matured in American Bourbon Casks and then blended together and matured again in Oloroso Sherry Butts for an extra longer period of time to give the blend a distinctive flavor and a delicate finish. As per the consumer research conducted on the blend of TGR, it has been appreciated and accepted as a parallel to any 12 Y.O blended scotch.
Arran Amarone Cask Finish Whiskey
After a remarkable (if understandable) proliferation of single cask bottlings with experimental and occasionally unfortunate wine finishes, Arran have plumped for a core range of just three finished malts, of which this Amarone red wine finish is the driest. Earthy and complex.
Swing features an elevated amount of Speyside malts, balanced by malts from the northern Highlands and Islay. On the tongue it starts off a bit sweet and then the spicy notes take affect mid-palate which exposes the smoke and peat. It has a smooth lingering smoke and spice finish. The result is a luxurious flavor that's light in the foreground, with sweet mouth-watering depth developing on the palate.
Old Grand-Dad Bourbon
Old Grand-Dad was a distiller named Basil Hayden who made his name by distilling a bourbon whiskey made with a higher percentage of rye. Basil Hayden passed along the art of distilling to his son and then, in turn, to his grandson. It was the third generation distiller, Colonel R.B. Hayden, who honored his grandfather by naming his justly famed whiskey “Old Grand-Dad.”