Alberta Springs Black Label Whisky
A full-bodied rye blend, it is aged for ten years then rebarrelled after blending for an additional marriage of flavours. It pours a brilliant gold colour and offers aromas of toasty grain with a touch of spicy rye. The palate is soft with vanilla, toffee and light spice flavours followed by smooth finish.
18th December 2016http://www.lcbo.com/lcbo/product/alberta-springs/216234#.WEAQSdJ97IU
More whiskies in the league
Alberta Premium Whisky
The authentic flavour of prairie rye and careful barrel ageing gives this whisky a golden amber colour and an aromatic sweet bouquet of banana, toffee, and light spice. The flavour is mellow and slightly smoky with a lively woody edge on a medium weight palate that finishes with a hint of hot cinnamon spice.
Recommended For You
Rampur Single Malt Whisky
Rampur Distillery was the original name for Radico Khaitan, India's fourth largest spirits company. It has been making whisky for more than half a century, and started producing malted barley for its blends in 1990, but only launched its first single malt for export in 2016. This is a creamy and malty whisky with notes of vanilla, apricot and apple.
Scottish Leader Scotch
Scottish Leader is the blended scotch brand from Burn Stewart Distillers, a company perhaps best known for the Bunnahabhain single malts. As such, it is the work of Ian MacMillan, a 40-year veteran of the scotch industry who has served as Master Blender at Burn Stewart since 2002. MacMillan reportedly based the Scottish Leader blend on a 19th Century recipe of the Ross Brothers of Dunbarton, and the brand name itself dates back to the 1940s Positioned as an alternative to the big mass market blends, Scottish Leader is now distributed in more than 60 countries. So, if the label isn’t familiar now, it should become so in the future.
Something Special Blended Scotch Whisky
Something Special is a blended Scotch whisky that has enjoyed a particularly dominant presence in South American countries. The blend’s fingerprint malt whisky came in from the Speyside distillery of Longmorn which played a pivotal role in its popularity as a luxury whisky during the early 20th century.
Clan MacGregor Scotch
Fifteen of the finest malt and grain whiskies from the heart of Scotland have been skilfully blended to create a whisky of exceptional quality. Clan Macgregor Scotch whisky has a delicate, sweet aroma and a smooth, mellow taste – which has won many awards over the years.
Green Spot Whiskey
Green Spot is a fabulous single pot still whiskey and much loved by the critics. This Irish whiskey has come far from the days when it was only sold in Mitchell's grocer shop in the heart of Dublin, though its flavour profile is still just as robust. The whiskey has matured in a combination of first and second fill bourbon casks as well as sherry casks.
Oban 14yr Malt Scotch
The Western Highland representative in Diageo's 'Classic Malt' series, Oban 14yo is a superb, full-blooded fruity malt with a whiff of heather and more than a hint of smoke.
Old Hobart Overeem Port Matured
Single malt whisky from Tasmania matured in a single French oak Port cask that's been chopped down to hold just 100 litres! This small cask size increases the speed of interaction between the wood, the liquid and the air, producing a more intense flavour.
Wiser's Rye Whisky
This full-flavored rye whisky offers a rich aroma with a body that is complex and perfectly balanced. An exceptional blend of oak, toasted grains and rich toffee, with a finish that is smooth and enduring. The newest edition to One of Canada’s best-selling whisky family, J.P. Wiser’s Double Still Rye is a complex blend of corn and rye whiskies with a full and robust flavour profile. Perfectly aged, it creates a bold, yet smooth whisky that is perfect on its own or as part of your favourite whisky cocktail. In the late-1800s, John Philip Wiser, or J.P. as he was fondly known, set out in Canada at a deliberate and steady pace to build a company that was known for its quality, craftsmanship, and premium products. So began a long tradition of Canadian whisky making. J.P. Wiser's ambition was simple - to produce the highest quality whisky that pleased the eye, nose, and tongue. Using only superior ingredients, he aged his whisky to distinction in premium white oak barrels - and over 150 years later, J.P. Wiser's whisky is still made using traditional recipes to ensure that the final product lives up to the standards set out by J.P. Wiser many generations ago.